From a small vineyard planted promiscuously with Procanico, Verdello and Malvasia grapes mixed in rows just like the traditional customs of our area, it was born “Musco”. Produced with antique tools and equipment in a tuff cave dug under a chestnut forest, without electricity usage, this wine matures in chestnut wood barrels and refines first in demijohns and then in bottles for several months. Even bottling is made by hand. A wine made “by the desire of those who with care, understanding and the tools of old wish to nurture the retelling of a timeless story”.
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