Viognier represents since several years our experience in growing and winemaking special international varieties, combining the potential of our land with a passion for research and experimentation wine.
The wine has an intense golden straw color. In the nose the floral tones are countered by the oak in which the wine has been fermented. One has the sense of the fruit bursting forth from this constraint. On the palate the wine is soft and long.
This wine is best with sea fish and crustaceans.
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